menu

menu

appetizers
hot appetizers

fried italian greens 8.50
Italian greens sautéed in garlic and oil, topped with a hungarian hot pepper

​stuffed banana peppers 9.50 ​​
Hungarian hot peppers stuffed with fresh sausage and spices, topped with tomato sauce and mozzarella cheese

​fried calamari 10.50
Fresh calamari rings and tentacles, lightly floured, golden-fried, served with marinara sauce

​mussels or clams al vimo bianco 10.50
Mussels or clams, or a combination of both, sautéed in garlic and evo, served with choice of white wine or red sauce over garlic rolls

hot peppers in oil
Small 5.00 | Large 8.00

shrimp mediterranean 12.50
Gulf shrimp sautéed in white wine and tomato sauce, roma tomatoes and feta cheese

fried mozzarella 7.00

​appetizer trio 8.50
Breaded mozzarella triangles, battered zucchini and breaded mushrooms

chicken tenders 11.00
Breaded chicken tenders served with BBQ sauce and french fries

bruschetta napolentana 7.50
Toasted Italian bread topped with roma tomatoes and Italian seasonings
Add balsamic glaze 1.00

​​mozzarella caprese 8.50
Fresh roma tomatoes with fresh mozzarella, basil, Italian spices and olive oil
Add balsamic glaze 1.00

​soup of the day
Wedding Soup
Cup 3.50 | Bowl 4.75
Pasta Fagioli
Cup 3.50 | Bowl 4.75

specialty soup
​Cup 5.00 | Bowl 6.50

salads
fresh salads

Dressings: Golden Italian, Light Italian, French, Ranch, Sweet & Sour, Blue Cheese, Balsamic Vinaigrette, Oil & Vinegar, Raspberry Vinaigrette And Caesar, Thousand Island
Add Dry Blue Cheese: Small 1.50 | Large 2.50
Add Fries to Any Salad: 1.00

pecan cranberry chicken salad 11.00
Grilled chicken with red onions, cucumbers, dried cranberries and candied pecans over spring mix, served with honey balsamic dressing.
Add Chicken 4.00
Add Salmon 6.00
Add Shrimp 6.00

​salvatore's house salad 5.25
Spring mix & iceberg lettuce topped with fresh roma tomatoes, onions, banana peppers, olives, and croutons topped with mozzarella cheese.
Add Sirloin 5.00
Add Chicken 4.00
Add Salmon 6.00
Add Shrimp 6.00

​sal's original walnut salad 11.00
Topped with walnuts, mandarin oranges, roasted red peppers, dry blue cheese,tomatoes & onions over iceberg lettuce
Add Chicken 4.00
Add Salmon 6.00
Add Shrimp 6.00

​salvatore's chef salad 9.00
Tomatoes, onions, banana peppers, olives, mozzarella cheese, croutons, ham, turkey and fresh hard boiled egg over iceberg lettuce

chicken pasta salad 11.00
Grilled chicken breast, penne pasta marinated with Italian dressing, topped with banana peppers, onions, tomatoes, and mozzarella cheese over iceberg lettuce

caesar salad 7.00
Romano cheese, croutons and Caesar dressing tossed with romaine lettuce
Add Chicken 4.00
Add Shrimp 6.00
Add Salmon 6.00

greek salad 10.00
Kalamata olives, feta cheese and fresh albacore tuna tossed with romaine lettuce

kids-menu
kids menu

For children 12 & under

pasta features 5.75
Add a cup of soup or small salad for 2.00

Stuffed Shells Al Forno
Lasagna Classico
Gnocchi Al Forno
Manicotti
Oven Baked Cavatelli
Cheese Ravioli

traditional pasta 5.75
Choice of pasta and sauce

subs 5.00
Includes french fries or soup

Meatball Parm
Cheese Steak
Italian
Sicilian
Turkey
Ham & Cheese

kids pizza (Plain Pizzette) 5.00
Toppings add 1.00 each

between-the-bun
between the bun

Served with french fries or soup. substitute a salad for 1.50

​​chicken cutlet ciabatta 9.50
Breaded chicken breast topped with roma tomatoes, fresh mozzarella cheese & spring mix drizzled with balsamic glaze on ciabatta bread

​ribeye steak ciabatta 9.50
Steak grilled to temperature and topped with bell peppers, onions and provolone cheese on ciabatta bread

turkey club panini 9.00
Smoked turkey, bacon, ham, and mozzarella cheese on sliced Italian bread

grilled chicken pesto panini 9.50
Grilled chicken topped with roasted peppers, artichokes and fresh mozzarella on pressed Italian bread

original cheese steak 9.00
8 oz. shaved philly steak with melted white american cheese

parmigiana 9.00
Choice of meat or eggplant, topped with tomato sauce and melted mozzarella cheese on a 10" sub bun
eggplant, Italian sausage, meatball, chicken, provini veal

salvatore's steak supreme 9.50
8 oz. shaved philly steak topped with mushrooms, green peppers, fried onions, and melted mozzarella cheese

hot prime 9.00
Sliced prime rib topped with banana peppers and melted provolone cheese

hoagies
hoagies

10 inch sub bun; served with french fries or soup; substitute small salad 1.50

​the original italian 9.00
Fresh slices of ham, salami, and provolone cheese with lettuce, onions, and mild peppers. served hot or cold

​​the sicilian 9.00
Fresh slices of ham, salami, pepperoni, and provolone cheese with mushrooms, lettuce, onions, tomatoes and mild peppers. served hot or cold

​turkey & provolone 9.00
Fresh sliced turkey and provolone cheese with lettuce, tomatoes, onions, and mild peppers. served hot or cold

​​tuna fish sub 9.00
Fresh tuna in mayo with provolone cheese. lettuce, tomatoes, onions, and mild peppers. served hot or cold.

burgers
burgers

Served with french fries or soup; substitute small salad 1.50

​italian burger 9.50
1/2 lb. Angus beef patty topped with peppers, mushrooms and mozzarella cheese on a kaiser roll

alpine deluxe burger 9.00
1/2 lb. Angus beef patty topped with provolone cheese, blue cheese and mushrooms on a kaiser roll

sal's burger 9.50
1/2 pound Angus beef patty topped with lettuce, tomato, onion on a brioche bun

​​mt. vesuvius burger 9.50
​1/2 pound Angus beef patty topped with breaded eggplant, arugula, deep fried cherry peppers, topped with smoked mozzarella & positano sauce on a brioche bun

oven-baked-dishes
oven baked dishes

Served with soup or tossed salad, garlic rolls & pizza bread. substitute a small Caesar salad 2.00

​​shells al forno 12.50
Oven baked shells stuffed with ricotta cheese and covered with mozzarella cheese, served with tomato sauce

​lasagna classico 12.50
Layers of flat noodles, multiple cheeses and Italian meat sauce

gnocchi al forno 12.50
Oven baked gnocchi & tomato sauce covered with mozzarella cheese

manicotti al forno 12.50
Oven baked manicotti stuffed with ricotta cheese, served with tomato sauce & topped with mozzarella cheese

oven baked cavatelli 12.50
Oven baked cavatelli, served with tomato sauce and topped with mozzarella cheese

​parmigiana
Choice of meat or eggplant, topped with melted mozzarella and sprinkled with parmigiana cheese, served with a side of capellini pasta
Eggplant with marinara sauce. 13.50
Chicken with tomato sauce. 15.00
Provini veal with tomato sauce. 16.00

​baked ziti 12.50
Pencil point pasta with tomato sauce, ricotta cheese and melted mozzarella

pasta-dishes
pasta dishes

Served with soup or tossed salad, garlic rolls & pizza bread. Substitute a small Caesar salad 2.00

​penne alla vodka 14.50
Penne pasta in a cream sauce with prosciutto di parma, tossed in an absolut vodka cream sauce
Add Chicken 4.00
Add Shrimp 6.00

​pasta con tomato basil 12.50
Penne pasta blend with fresh tomatoes, garlic and basil

penne primavera 14.50
Penne pasta with broccoli, spinach, asparagus, mushrooms and tomatoes served with garlic and oil or marinara sauce
Add Chicken 4.00
Add Shrimp 6.00

​pasta semplice 9.50
Spaghetti tossed in extra virgin olive oil and fresh garlic. grilled
Add Chicken 4.00

spaghetti carbonara 14.00
Spaghetti with snow peas, onions, prosciutto and eggs, sprinkled with parmigiana cheese

​ravioli
Meat 14.00
Lobster 16.00
Crab meat 16.00
Spinach Ricotta 14.00
Cheese 13.00
Choice of sauce

​traditional pasta 11.50
Add meatball or sausage at no extra charge
Choice of Sauce: Tomato, Marinara, Alfredo
(Meat Sauce, Blush Cream, Aurora Cream add 2.50)
Choice of Pasta: Spaghetti, Penne, Linguini Capellini, Fettuccine
Gluten free add 2.00
(Cavatelli and Gnocchi add 1.50)

from-the-oven
From the oven

calzone classico 8.50
Ham, mozzarella cheese. ricotta cheese and parmigiana cheese

​cheese calzone 8.50
Bend of mozzarella and romano cheese

​philly calzone 10.50
Thin grilled steak with mozzarella and romano cheese

​vegetable calzone 8.00
Spinach, broccoli, tomatoes, mushrooms, green peppers and onions with mozzarella cheese and romano cheese

​pepperoni roll
Regular 7.00 | Grande 14.00
Pepperoni and mozzarella cheese

spinach & chicken stromboli 11.00
Fresh spinach, grilled chicken, bacon, mozzarella cheese and romano cheese

​italian stromboli 11.00
Italian sausage, pepperoni, ham, salami, mushrooms, and sautéed green peppers with onion and a blend of mozzarella and romano cheese

​philly stromboli 11.00
Thin grilled steak, onions, mushrooms,green peppers with mozzarella cheese and romano cheese

sal's fiery hot pepperoni roll
​Piccolo 10.00 | Grande 18.00
​Pepperoni and mozzarella, & Sal's fresh housemade hot peppers.

pizza
gourmet pizza

10 inch, wood fired, thin round, 6 slices

monte cristo 9.50
White pizza with spinach, sun-dried tomatoes, fresh tomatoes, mozzarella and ricotta cheese

​veggie ranch 9.00
Fresh tomatoes, broccoli and spinach with ranch dressing

​barbequed chicken 9.50
Grilled chicken, bacon and mozzarella topped with barbeque sauce

​pizza pescatore 12.00
White pizza with calamari, mussels, clams, garlic and mozzarella cheese

margherita napoletano 8.50
Fresh mozzarella cheese, basil and plum tomato sauce

​pizza bianco (white pizza) ​8.00
White pizza with mozzarella and romano cheese, banana peppers and roasted red peppers

pollo e pesto 9.00
Pesto sauce with grilled chicken and mozzarella cheese

capri 9.00
White pizza with broccoli, spinach, tomato and mozzarella cheese; with ricotta cheese add 1.50

le quattro stagioni/four seasons 9.00
Fresh mushrooms, prosciutto, artichokes, roasted peppers and fresh mozzarella cheese with marinara sauce

​old world briar hill 8.00
Sauteéd green peppers with onions, marinara sauce and sprinkled with romano cheese

create your own pizza 8.00
Toppings (add 1.50): Olives, Pepperoni, Sautéed Green Peppers With Onions, Green Peppers, Fresh Mushrooms, Red Onions, Italian Sausage, Roma Tomatoes, Banana Peppers
Gourmet Toppings (add 4.50): Anchovies, Grilled Chicken, Meatballs, Prosciutto, Artichokes

Make any pizza gluten free 3.00

appetizers
Appetizers

fried italian greens 8.50
Italian greens sautéed in garlic and oil, topped with fiery Hungarian hot peppers

fried calamari 10.50
Fresh calamari rings and tentacles golden-fried, served with marinara sauce

stuffed banana peppers 9.50
Fiery Hungarian hot peppers stuffed with spicy hot Italian sausage, topped with tomato sauce and mozzarella cheese

mussels or clams al vino bianco 10.50
Mussels, clams or a combination sautéed in garlic and olive oil, served with choice of white wine or zesty red sauce over garlic rolls

greens and beans 8.00
Sautéed Italian greens with cannellini beans and roasted roma tomatoes, with garlic, oil and Italian spices

fried mozzarella 7.00
Fresh mozzarella cheese breaded and fried golden brown, served with marinara sauce

appetizer trio 8.50
Breaded mozzarella sticks, battered zucchini and breaded mushrooms

antipasto italiano 11.50
Prosciutto di parma, fresh mozzarella and provolone cheeses, Italian salami. green olives, giardiniera (pickled Italian vegetables) and sun dried tomatoes garnished with spring mix

mozzarella caprese 8.50
Fresh roma tomatoes with fresh mozzarella, basil, Italian spices & olive oil
Add balsamic glaze 1.00

bruschetta napoletana 7.50
Toasted Italian bread topped with roma tomatoes & Italian seasonings
Add balsamic glaze 1.00

shrimp mediterranean 12.50​
Six gulf shrimp sauteed in white wine, garlic, fresh roma tomatoes topped with feta cheese

hot peppers in oil
Small 5.00 | Large 8.00

soup of the day
​Pasta E Fagioli or Italian Wedding
​Cup 3.50 | Bowl 4.75

specialty soups
​Cup 5.00 | Bowl 6.50

salad
insalate fresche

Substitute romaine lettuce or spring mix available

pecan cranberry 11.00
Topped with red onions, cucumbers, dried cranberries and candied pecans over spring mix served with honey balsamic dressing
Add Chicken 4.00
Add salmon 6.00
Add Shrimp 6.00

sal's walnut salad 11.00
Topped with walnuts, mandarin oranges, roasted red peppers, dry bleu cheese, tomatoes and onions over iceberg lettuce
Add Chicken 4.00
Add Salmon 6.00
Add Shrimp 6.00

roasted veggie salad 12.00
Tomatoes, onions, banana peppers, black olives, cheese, croutons and fresh tuna in mayo over iceberg lettuce

greek salad 10.00
Kalamata olives, feta cheese and fresh authentic Italian tuna tossed with romaine lettuce

salvatore's house salad 5.25
Spring mix & iceberg lettuce topped with fresh roma tomatoes, onions, banana peppers, olives, croutons topped with mozzarella cheese.
Add Sirloin 5.00
Add Chicken 4.00
Add Salmon 6.00
Add Shrimp 6.00

chicken pasta salad 11.00
Grilled chicken breast, penne pasta marinated with Italian dressing, topped with banana peppers, onions, tomatoes and mozzarella cheese over iceberg lettuce

classic caesar salad 7.00
Romaine lettuce, topped with croutons, shaved parmigano cheese
Add Blackened Chicken 4.00
Add Salmon 6.00
Add Shrimp 6.00

​salvatore's chef salad 9.00​​
Roma tomatoes, onions, banana peppers, olives, mozzarella cheese, croutons, ham, turkey & provolone rolled up and topped with fresh hard boiled egg

pasta
pasta

Served with soup or salad, 2 garlic rolls ​​

penne alla vodka 14.50
Penne pasta in cream sauce with prosciutto di parma, shallots and Absolut vodka sauce. add chicken for 4.00 or shrimp at market price

pasta semplice 9.50
​Spaghetti tossed in extra virgin olive oil & fresh garlic
​Add Grilled Chicken 4.00

​spaghetti carbonara​ 14.00
Spaghetti with snow peas, onions, prosciutto and eggs, sprinkled with parmigiano cheese

penne p​rimavera 14.50
Penne pasta with broccoli, spinach, asparagus, mushrooms and tomatoes served with your choice of garlic and extra virgin olive oil or marinara sauce
Add Chicken 4.00
Shrimp at Market Price

capellini mille fiori 15.00
Angel hair pasta tossed with crabmeat, fresh tomatoes and shiitake mushrooms in a cream sauce

cavatelli portobello 16.50
Cavatelli pasta, sautéed portobello mushrooms, broccoli, chicken and jumbo shrimp in creamy aurora sauce

pasta con tomato basil 12.50
Penne pasta blended with fresh tomatoes, garlic and basil

traditional pasta 11.50
Create your own pasta dish
Choice of Topping: Meatballs, Sausage or Vegetarian with aglio e olio (garlic & oil);
For Vegetarian, choose one: broccoli, asparagus, spinach, mushrooms, sun-dried tomatoes, eggplant.
Additional vegetables add 1.50 each.
Choice of Pasta: Spaghetti, Penne, Linguini, Capellini, Fettuccine, Cavatelli (add 1.50), Gnocchi (add 1.50)
Gluten-free add 2.00
Choice of Sauce: Tomato, Marinara, Alfredo, (Meat Sauce*, Blush Cream*, Creamy Pesto* *Add 2.50)

oven-baked-dishes
oven baked dishes

Served with soup or salad, 2 garlic rolls.

parmigiana
​​Choice of eggplant or meat, topped with melted mozzarella cheese, served with capellini

eggplant paramigiana 13.50
With marinara sauce

chicken parmigiana 15.00
With tomato sauce

provini veal parmigiana 16.00
With tomato sauce

oven-baked cavatelli 12.50

stuffed shells al forno 12.50

gnocchi al forno 12.50

manicotti al forno 12.50

lasagna classico 12.50

baked ziti 12.50

ravioli
ravioli

Served with soup or salad, 2 garlic rolls

Choice of sauce: Tomato, Marinara, Creamy Pesto, Alfredo, Tomato Basil or Blush Cream

meat ravioli 1400

lobster ravioli 16.00

crab meat ravioli 16.00

spinach ricotta ravioli 14.00

cheese ravioli 13.00

cavatelli portobello 16.50
​​Cavatelli pasta with sauteed portobello mushrooms, broccoli, chicken and jumbo shrimp in a creamy blush sauce

shells al forno 12.50
​Oven baked shells stuffed with ricotta cheese & covered with mozzarella cheese

frutti-di-mare
frutti di mare

Served with soup or salad, 2 garlic rolls

fantasia di mare (seafood fantasy) 19.50
A celebration of seafood including shrimp, calamari, mussels and clams sautéed in white wine sauce or marinara sauce, served over linguini

crab & shrimp alfredo 18.50
Jumbo shrimp and premium lump crab over fettucini

cajun shrimp alfredo 16.50
Jumbo shrimp in a cajun alfredo sauce over linguini

linguini fra diablo 17.50
Crabmeat and shrimp in a spicy tomato sauce, served over linguini

mussels & clams linguini 14.50
Your choice of mussels, clams or a combination in a garlic white sauce or a zesty red sauce, served over linguini

scampi salmon amalfi 16.00
8 oz. atlantic salmon oven-baked with fresh tomatoes, garlic, lemon wine sauce, served with a side of cappellini with marinara sauce

baccala pizzaiolo 14.00
8 oz. white cod sauteed in garlic, capers, kalamata olives and tomato sauce, served with a side of capellini.
Add Shrimp at Market Price

steak-seafood
steaks & seafood

Choice of Sides: Steamed Broccoli, Side of Pasta, House Soup, Baked Potato, ​French Fries

​​char-grilled delmonico
​12 oz. 18.00 | 14 oz. 22.00 | 20 oz. 26.00

hand cut new york strip
​​8 oz. 14.00 | 12 oz. 16.00 | 14 oz 18.00

​premium pork baby back ribs
Slowly roasted baby back ribs, served with our sweet homemade BBQ sauce
​1/2 slab 11.99 | full slab 18.99

​grilled pork chop
​One Chop 9.00 | Two Chops 18.00

surf & turf
​​Lobster tail with your choice of one of our hand cut steaks
​*Market Price

​grilled salmon (8 oz.) 16.00

black angus prime rib
Black Angus prime rib in our special seasoning served with a potato crocchette and mixed vegetables
Queen Cut (12 oz) 16.00 | King Cut (20 oz) 22.00

​​​filetto italiano 16.00
Two 3 oz. black Angus filets pan-seared with mushrooms in a chianti demi glaze and served with a potato crocchette and mixed vegetables

calzones
calzones, stromboli, & more

calzones
Philly 10.50
Cheese 8.50
Vegetable 8.00
​Classico 8.50

strombolis
​​Italian Stromboli 11.00
​Philly Stromboli 11.00
​Spinach & Chicken Stromboli 11.00

Pepperoni Roll
​Piccolo 7.00 | Grande 14.00

​Sal's Fiery Hot Pepperoni Roll
​Piccolo 10.00 | Grande 18.00

pizza
gourmet pizza

10 inch, wood fired, thin round, 6 slices

​monte cristo 9.50
White pizza with spinach, sun-dried tomatoes, fresh tomatoes, mozzarella and ricotta cheese

veggie ranch 9.00
Fresh tomatoes, broccoli and spinach with ranch dressing

barbequed chicken 9.50
Grilled chicken, bacon and mozzarella topped with barbeque sauce

​pizza pescatore 12.00
White pizza with calamari, mussels, clams, garlic and mozzarella cheese

margherita napoletano 8.50
Fresh mozzarella cheese, basil and plum tomato sauce

​pizza bianco (white pizza) ​8.00
white pizza with mozzarella and romano cheese, banana peppers and roasted red peppers

​pollo e pesto 9.00
Pesto sauce with grilled chicken and mozzarella cheese

​capri 10.00
White pizza with broccoli, spinach, tomato and mozzarella cheese; with
Add Ricotta Cheese 1.50

​le quattro stagioni/four seasons 9.00
Fresh mushrooms, prosciutto, artichokes, roasted peppers and fresh mozzarella cheese with marinara sauce

​old world briar hill 8.00
Sauteéd green peppers with onions, marinara sauce and sprinkled with romano cheese

create your own pizza 8.00
Toppings (add 1.50): Olives, Pepperoni, Sautéed Green Peppers With Onions, Green Peppers, Fresh Mushrooms, Red Onions, Italian Sausage, Roma Tomatoes, Banana Peppers
Gourmet Toppings (add 4.50): Anchovies, Grilled Chicken, Meatballs, Prosciutto, Artichokes​

gourmet-burgers
gourmet burgers

burger montese 9.00
​1/2 pound Angus beef patty topped with prosciutto, smoked mozzarella, lettuce & tomato on a brioche bun

​​portobello basil burger 9.00
Angus beef patty topped with smoked mozzarella, sundried tomatoes & basil on a brioche bun

​​mt. vesuvius burger 9.50
​1/2 pound Angus beef patty topped with breaded eggplant, arugula, deep fried cherry peppers, topped with smoked mozzarella & positano sauce on a brioche bun

​americana burger 9.50
​1/2 pound Angus beef patty topped with arugala, fresh tomatoes, shoe string fries, sharp chedder and chipotle mayo on a brioche bun

kids-menu
kids menu

For children 12 & under

pasta features 5.75
Add a cup of soup or small salad for 2.00

Stuffed Shells Al Forno
Lasagna Classico
Gnocchi Al Forno
Manicotti
Oven Baked Cavatelli
Cheese Ravioli

traditional pasta 5.75
Choice of pasta and sauce

subs 5.00
Includes french fries or soup

Meatball Parm
Cheese Steak
Italian
Sicilian
Turkey
Ham & Cheese

kids pizza (Plain Pizzette) 5.00
Toppings add 1.00 each

wine-tile-img

wine list

white wines

Chardonnay

Far Niente - Napa, CA
Cakebread - Napa, CA
Frei Brothers Reserve - Russian River, CA
Butternut - Central, CA
Kendal Jackson - Napa, CA
Ruffino Unoaked - Italy
Sterling Vintner’s Collection - Central, CA
Salvatore's House Select - Sonoma, CA
William Hill - Central Coast, CA

​Sauvignon Blanc

Kim Crawford - Marlborough, New Zealand
Chateau St. Michelle - Washington
Starborough - Malborough, New Zealand
Sterling Vineyard - Napa, CA

​Pinot Grigio

Santa Margherita - Alto Adige, Italy
Francis Ford Coppola - Monterey, CA
Seaglass - Santa Barbara, CA
Maso Canali– Trentino, Italy
Cavit - Trentino, Italy
Ecco Domani - Delle Venzie, Italy

​​​Additional White Wines

Apothic White Blend - CA
Murrietas Well The Whip - Livermore Valley
Bartenura Moscato - Italy
Italo Cesco Riesling (Dry) - Veneto, Italy
Blufeld Riesling - Mosel, Germany
Chateau St. Michele - Washington
Twisted River Riesling - Germany
Snoqualmie Riesling - Washington
La Croix Du Pin Moscat-France

​​​Sparkling and Dessert Wines

Asti Spumonti(Moscato Bianco) - Italy
St. Hilaire Demi Sec Brut - Limoux France
Martini and Rossi Asti - Italy
Italo Cescon Prosecco - Italy
Sangui Di Juida - Italy
Chiarle - Italy
Grahams Six Grapes Port - Portugal
Frost Bitten Ice Wine - Washington

red wines

Cabernet Sauvignon

Charles Krug Generations - Napa, CA
Franciscan - Napa Valley
Charles Krug - Napa, CA
Coppola’s Director’s Cut - Alexander Valley, CA
Kendall Jackson Hawkeye Mountain - Alexander Valley, CA
Kendall Jackson - Sonoma, CA
Educated Guess - Napa Valley, CA
Wente Southern Hills - Livermore, CA
Louis M Martini - Napa, CA
Salvatore’s Vintner’s Reserve - Sonoma, CA
Robert Mondavi - CA
Chateau St. Michelle Indian Wells - Washington

Pinot Noir

Cakebread - Anderson Valley, CA
David Bruce - Russian River Valley, CA
Pietro Family - Russian River Valley, CA
Francis Ford Coppola - Sonoma, CA
Complicated - Sonoma, CA
Mark West - Sonoma County, CA
Italo Cescon Pinot Nero - Veneto, Italy
Mac Murray Ranch - Sonoma, CA
Pepperwood Grove - CA

​Merlot

R& B Minuet - Napa, CA
Francis Ford Coppola - Sonoma, CA
Sterling Vineyards - Napa VAlley, CA
William Hill - Central Coast, CA
14 Hands - Washigton
Blackstone - CA
Red Rock - CA
Columbia Crest Estates - CA
Edna Valley - Paso Robles, CA

carry out

appetizers
appetizers

Hot Appetizers

greens and beans 8.50
Sautéed Italian greens with cannellini beans and roasted roma tomatoes, with garlic, oil and Italian spices

fried italian greens 8.50
Italian greens sautéed in garlic and oil, topped with fiery Hungarian hot peppers

stuffed banana peppers 9.50
Fiery Hungarian hot peppers stuffed with spicy hot Italian sausage, topped with tomato sauce and mozzarella cheese

fried calamari 10.50
Fresh calamari rings and tentacles golden-fried, served with marinara sauce

mussels or clams al vino bianco 10.50
Mussels, clams or a combination sautéed in garlic and olive oil, served with choice of white wine or zesty red sauce over garlic rolls

shrimp mediterranean 12.50
Gulf shrimp sautéed in white wine with tomato sauce, roma tomatoes and feta cheese

fried mozzarella 7.00

fried zucchini 7.00

fried mushrooms 7.00

appetizer trio 8.50
Breaded mozzarella sticks, battered zucchini and breaded mushrooms

asparagus shrimp gusio 12.50
Sautéed asparagus and shrimp, shiitake mushrooms, sun-dried tomatoes and fresh tomatoes

spinach romano 8.00
Fresh spinach sautéed with sun-dried tomatoes and fresh tomatoes

chicken tenders 11.00
Breaded chicken tenders served with BBQ sauce and french fries

bruschetta napolitana 7.50
Toasted Italian bread topped with roma tomatoes and Italian seasonings

french fries 3.00
Add Cheese 1.50

hot peppers in oil
Small 5.00 | Large 8.00

wedding soup
Cup 3.50 | Bowl 4.75

soup of the day
​Cup 3.50 | Bowl 4.75

specialty soup
​Cup 5.00 | Bowl 6.50

cold appetizers

antipasto italiano 11.50
Sun-dried tomatoes, hot peppers, cauliflower, broccoli, carrots, green olives, prosciutto, salami, fresh mozzarella and provolone cheeses, garnished with spring mix

mozzarella caprese 8.50
Fresh roma tomatoes with fresh mozzarella, basil, Italian spices and olive oil
Add Balsamic Glaze 1.00

salad
fresh salads

Dressings: Golden Italian, Light Italian, French, Ranch, Sweet & Sour, Blue Cheese, Balsamic Vinaigrette, Oil & Vinegar, Raspberry Vinaigrette and Caesar, Thousand Island
Add Dry Blue Cheese: Small 1.50 | Large 2.50
Add Fries to any salad 1.00

pecan cranberry chicken salad 11.00
Grilled chicken with red onions, cucumbers, dried cranberries and candied pecans over spring mix served with honey balsamic dressing
Add Chicken 3.00
Add Shrimp 6.00
Add Salmon 6.00

salvatore's house salad 5.25
Spring mix & iceburg lettuce, topped with tomatoes, onions, banana peppers, olives, croutons, mozzarella cheese
Add Chicken 4.00
Add Shrimp 6.00
Add Salmon 6.00
Add Sirloin 5.00

sal's walnut salad 11.50
Walnuts, mandarin oranges, roasted red peppers, dry bleu cheese, tomatoes and onions over iceberg lettuce
Add Chicken 4.00
Add Shrimp 6.00
Add Salmon 6.00

salvatore's chef salad 9.00
Roma tomatoes, onions, banana peppers, olives, cheese, croutons, ham, turkey, and hard boiled egg over iceberg lettuce

chicken pasta salad 11.00
Grilled chicken breast, penne pasta marinated with Italian dressing, topped with banana peppers, onions, tomatoes and mozzarella cheese over iceberg lettuce

tuna salad 9.50
Tomatoes, onions, banana peppers, black olives, cheese, croutons and fresh tuna in mayo over iceberg lettuce

caesar salad 8.00
Romano cheese, croutons and Caesar dressing tossed with romaine lettuce
Add Chicken 3.00
Add Shrimp 6.00
Add Salmon 6.00

greek salad 10.00
Kalamata olives, feta cheese and fresh tuna tossed with romaine lettuce

insalata capricciosa 11.00
Fresh mozzarella, roasted peppers & grilled portabella mushrooms on a bed of spring mix

roasted veggie salad 12.00
​Fresh mozzarella, roasted red peppers, cherry tomatoes, grilled portabella mushrooms & grilled eggplant on a bed of spring mix.

vegetarian
vegetarian dishes

Served with soup or tossed salad,2 garlic rolls .; substitute a small Caesar salad 2.00

vegetarian choice 11.00
Your choice of one of the following vegetables: Asparagus, Spinach, Broccoli, Mushrooms, Sun-dried Tomatoes, Eggplant
Each additional vegetable .75
Served over your choice of one of the following pastas: Spaghetti, Linguini, Penne, Capellini, (Cavatelli &Gnocchi add 1.50)
Choice of sauce: garlic and oil or marinara

​penne primavera 14.50​
Penne pasta with broccoli, spinach, asparagus, mushrooms and tomatoes served with garlic and oil or marinara sauce
Add Chicken 4.00
Add Shrimp at Market Price

seafood
seafood

​​fantasia di mare (Seafood Fantasy) 19.50
A celebration of seafood including shrimp, calamari, mussels and clams sautéed in white wine sauce or marinara sauce, served over linguini

​​​crab & shrimp alfredo 18.50
Jumbo shrimp and premium lump crab over fettucini

​​​cajun shrimp alfredo 16.50
Jumbo shrimp in a cajun alfredo sauce over linguini

​​​linguini fra diablo 17.50
Crabmeat and shrimp in a spicy tomato sauce, served over linguini

​​​mussels & clams linguini 14.50
Your choice of mussels, clams or a combination in a garlic white sauce or a zesty red sauce, served over linguini

​​​salmon amalfi 16.00
8 oz. Atlantic salmon oven-baked with fresh tomatoes, garlic, lemon wine sauce, served with a side of cappellini with marinara sauce

​​​baccala pizzaiolo 14.00
8 oz. white cod sauteed in garlic, capers, kalamatas olives and tomato sauce, served with a side of capellini. add shrimp at market price

​​​​salmon and greens 16.00

​​​​​calamari marinara 15.00
​Calamari in marinara sauce, served over spaghetti

veal
veal

Served with soup or salad and 2 garlic rolls. Substitute a small Caesar salad for 2.00

veal al marsala 16.00
Tender slices of veal sauteed in a marsala wine sauce, topped with mushrooms, served with spaghetti

veal al limone 15.00
Tender slices of veal sauteed in a lemon sauce, served with capellini

veal crab napoli 16.00
Tender slices of veal sauteed with shallots, roasted peppers, artichokes, capers, fresh tomatoes and jumbo lump crab meat with lemon wine sauce, served with capellini

veal florentine 16.00
Tender slices of veal sauteed with garlic, fresh tomatoes & spinach in a blush cream sauce, topped with mozzarella cheese; served with capellini

veal rossini 16.00
tender slices of veal sauteed in artichokes, black olives, fresh tomatoes and roasted red peppers, served with capellini

veal cutlet parmigiana 16.00
Breaded veal in a tomato sauce, topped with mozzarella cheese, served with a side of capellini

veal saltimbocca 16.00
Tender slices of veal with mushrooms, sun-dried tomatoes and marsala wine, topped with eggplant, prosciutto and smoked mozzarella, served with capellini

veal maximo 16.00
Tender slices of veal, sautéed with asparagus, shiitake mushrooms, sun-dried tomatoes and fresh tomatoes, topped with cheese, served with capellini

veal sorrentino 16.00
Tender slices of veal, sautéed in a garlic & oil wine sauce with fresh tomatoes & sweet green peas; topped with mozzarella cheese; served with capellini pasta

chicken
chicken

Served with soup or salad and 2 garlic rolls. Substitute a small Caesar salad for 2.00

chicken maximo 15.00
Boneless chicken breast, sauteed with asparagus, shiitake mushrooms, fresh tomatoes & sun-dried tomatoes in a white wine sauce with a splash of marinara, topped with melted provolone cheese; served with capellini

chicken crab pavarotti 15.00
Boneless chicken breast and crab meat sauteed with roasted peppers, shiitake mushrooms, sun-dried tomatoes and fresh tomatoes, topped with cheese served with capellini

chicken marsala 15.00
Boneless chicken breast and mushrooms sauteed in marsala wine sauce; served with spaghetti

chicken francaise 15.00
Battered boneless chicken breast in a lemon white wine sauce; served with capellini

chicken alla cacciatore 15.00
Boneless chicken breast sauteed in marinara sauce with mushrooms, green peppers and fresh tomatoes; served over spaghetti

chicken alla rockefeller 15.00
Boneless chicken breast sauteed in white cream sauce & jumbo lump crab meat, topped with asparagus and mozzarella cheese; served with capellini

chicken alfredo 15.00
Boneless chicken breast with alfredo sauce, served over fettuccini

chicken cutlet parmigiana 15.00
Breaded chicken breast in tomato sauce, topped with mozzarella cheese; served with a side of capellini

chicken valdostana 15.00
Boneless chicken breast sauteed in white cream sauce with fresh mushrooms, topped with mozzarella cheese; served with capellini

chicken piccata 15.00
Battered boneless chicken breast sauteed in lemon butter sauce with capers; served with capellini

oven-baked-dishes
oven baked dishes

Served with soup or tossed salad, 2 garlic rolls ; substitute a small Caesar salad 2.00

stuffed shells al forno 12.50
Oven baked shells stuffed with ricotta cheese and covered with mozzarella cheese, served with tomato sauce

lasagna classico 13.00
Layers of flat noodles, multiple cheeses and Italian meat sauce

gnocchi al forno 12.50
Oven baked gnocchi & tomato sauce covered with mozzarella cheese

manicotti al forno 12.50
Oven baked manicotti stuffed with ricotta cheese, served with tomato sauce & topped with mozzarella cheese

oven baked cavatelli 12.50
Oven baked cavatelli, served with tomato sauce and topped with mozzarella cheese

eggplant parmigiana 13.50
Oven baked eggplant layered with mozzarella and sprinkled with parmigiana cheese, served with a side of angel hair pasta

stuffed eggplant rollatini 14.00
Eggplant stuffed with ricotta and ham topped with mozzarella and marinara sauce, served with a side of angel hair pasta

baked ziti 12.50
Pencil point pasta with tomato sauce, ricotta cheese and melted mozzarella

ravioli
ravioli

Served with soup or salad, 2 garlic rolls. Substitute a small Caesar salad 2.00
Choice of sauce: Tomato, Marinara, Creamy Pesto, Alfredo, Tomato Basil or Blush Cream

​​meat ravioli 14.00
Filled with beef

​​lobster ravioli 16.00
Filled with lobster meat and ricotta cheese

​​ravioli ripieni di spinach ricotta 14.00
Filled with spinach and ricotta cheese

​​cheese ravioli 13.00
Filled with ricotta cheese

​​crab meat ravioli 16.00
Filled with crab meat and ricotta cheese

pasta-dishes
pasta dishes

Served with soup or salad, 2 garlic rolls . Substitute small Caesar salad for 2.00

​​penne alla vodka 14.50
Penne pasta in cream sauce with prosciutto di parma, shallots and Absolut vodka sauce
Add Chicken 4.00
Add Shrimp at Market Price

​​capellini mille fiori 15.00
Angel hair pasta tossed with crabmeat, fresh tomatoes and shiitake mushrooms in a cream sauce

​​cavatelli portobello 16.50
Cavatelli pasta, sautéed portobello mushrooms, broccoli, chicken and jumbo shrimp in creamy blush sauce

​​fettuccine adriana 12.50
Fettuccini in cream sauce blended with prosciutto and fresh mushrooms

​​pasta con tomato basil 12.50
Penne pasta blended with fresh tomatoes, garlic and basil

​​pasta semplice 9.50
Spaghetti tossed in extra virgin olive oil and fresh garlic
Add Grilled Chicken 4.00

​​penne all’ arrabiata 14.00
Penne pasta withh prosciutto in spicy marinara sauce

​​spaghetti carbonara 14.00
Spaghetti with snow peas, onions, prosciutto and eggs, sprinkled with parmigiana cheese

​​Traditional Pasta 11.50
Create your own pasta dish
Choice of pasta: Spaghetti, Penne, Linguine, Capellini , Fettuccine
(Cavatelli, Gnocchi,
Add 1.50)
Choice of sauce: Tomato, Marinara, Alfredo
(Meat Sauce, Blush Cream, Creamy Pesto Add 2.50)

hot-subs
hot subs

10 inch sub bun; served with French fries or soup. Substitute small salad 1.50

sausage parmigiana 9.00
Italian sausage topped with tomato sauce and melted mozzarella cheese

​meatball parmigiana 9.00
​Italian meatball topped with tomato sauce and melted mozzarella cheese

chicken cutlet parmigiana 9.00
Breaded boneless chicken breast topped with tomato sauce and melted mozzarella cheese

chicken italiano 9.00
Grilled chicken breast with roasted red peppers, garlic and Italian greens topped with provolone cheese

veal cutlet parmigiana 9.00
Breaded veal topped with tomato sauce and melted mozzarella cheese

vegetable 8.00
Spinach broccoli, tomatoes, mushrooms, onions, and green peppers topped with melted mozzarella cheese

grilled chicken 9.00
Sliced boneless chicken breast topped with green peppers, onions, and melted mozzarella cheese

hot prime 9.00
Sliced prime rib topped with banana peppers and melted provolone cheese

hot-or-cold-subs
hot or cold subs

10 inch sub bun; served with French fries or soup; substitute small salad 1.50

italian sub 9.00
Fresh slices of ham, salami and provolone cheese with lettuce, onions and mild peppers

sicilian sub 9.00
Fresh slices of ham, salami, pepperoni, and provolone cheese with mushrooms, lettuce, onions, tomatoes and mild peppers

turkey sub 9.00
Fresh sliced turkey and provolone cheese with lettuce, tomatoes, onions, and mild peppers

tuna sub 9.00
Fresh tuna in mayo with provolone cheese. lettuce, tomatoes, onions, and mild peppers

philly-steak-subs
philly steak subs

10 inch sub bun; served with French fries or soup. Substitute small salad 1.50

salavatore's steak supreme 9.50
8 oz. of shaved steak with mushrooms, peppers, fried onions, and mozzarella cheese

cheese steak 9.00
8 oz. of shaved steak with melted white American cheese

burgers
burgers

Served with French fries or soup. Substitute small salad 1.50

italian burger 9.50
1/2 lb. Angus beef patty topped with peppers, mushrooms and mozzarella cheese on a kaiser roll

​sal's burger 8.00
1/2 lb. Angus beef patty with lettuce, tomato and onion
Add cheese 1.50

alpine deluxe burger 9.00
1/2 lb. Angus beef patty topped with provolone cheese, blue cheese and mushrooms on a kaiser

​burger montese 9.00
1/2 pound Angus beef patty topped with proscuitto, smoked mozzarella, lettuce & tomato on a brioche bun

​​portobello burger 900
Angus beef patty topped with smoked mozzarella, sun-dried tomatoes & basil on a brioche bun

​​mt. vesuvis burger 9.50
​1/2 pound Angus beef patty topped with breaded eggplant, arugula, deep fried cherry peppers, topped with smoked mozzarella & positano sauce on a brioche bun

​americana burger 9.50
​1/2 pound Angus beef patty topped with arugula, fresh tomatoes, shoe string fries, sharp chedder and chipotle mayo on a brioche bun

pizza2
pizza2-large
gourmet pizza

monte cristo
10" 9.50 | 14" 15.50 | 16" 17.50
White pizza with spinach, sun-dried tomatoes, fresh tomatoes, mozzarella and ricotta cheese

veggie ranch
10" 9.00 | 14" 14.00 | 16" 16.00
Fresh tomatoes, broccoli and spinach with ranch dressing

pizza pescatore
10" 12.00 | 14" 15.00 | 16" 17.00
White pizza with calamari, mussels, clams, garlic and mozzarella cheese

margherita napoletana
10" 8.50 | 14" 15.00 | 16" 17.00
Fresh mozzarella cheese, basil and plum tomato sauce

pizza blanco (white pizza)
10" 8.50 | 14" 12.50 | 16" 14.50
White pizza with mozzarella and romano cheese, banana peppers and roasted red peppers

le quattro stagioni/four seasons
10" 8.00 | 14" 15.00 | 16" 17.00
Fresh mushrooms, prosciutto, artichokes, roasted peppers and fresh mozzarella cheese with marinara sauce

 

plain pizzette 8.00
Toppings add 1.00 each

capri
10" 10.00 | 14" 13.50 | 16" 15.50
White pizza with broccoli, spinach, tomato and mozzarella cheese;
Add ricotta cheese 1.50

pollo e pesto
10" 9.00 | 14" 14.00 | 16" 16.00
Pesto sauce with grilled chicken and mozzarella cheese

aloha ciao
10" 8.25 | 14" 12.50 | 16" 14.50
White or red pizza with canadian ham, diced pineapple and sprinkled with romano cheese

old world briar hill
10" 8.00 | 14" 12.50 | 16" 14.50
Sauteéd green peppers with onions, marinara sauce and sprinkled with romano cheese

barbequed chicken pizza
10" 9.50 | 14" 13.50 | 16" 15.50
Grilled chicken, bacon and mozzarella topped with barbeque sauce

​kids pizza (Plain Pizzette) 5.00
Toppings add 1.00 each

deep dish pan pizza

Large - 8 slices w/1 free topping 16.00
Medium - 6 slices w/1 free topping 12.00
Additional toppings add 1.50 each
Chicken add 4.50

pizza sorrentino
White pizza with broccoli, spinach, tomato and mozzarella cheese

pizza di-capri
White pizza with mushrooms, tomato, sautéed green peppers with onion topped with romano, mozzarella, provolone and white american cheese

briar hill
Sautéed green peppers with onions, marinara sauce and sprinkled with romano cheese

campagnola
Bacon and mushrooms with mozzarella and parmigiano cheese

Nonna Scotta & more

Nonna Scotto (Sicilian, Thick, Square)
Whole Sheet 16 slices 15.00
Junior Sheet 8 slices 11.00
Whole Sheet of pizza bread 13.00
1/2 Sheet of pizza bread 10.00

Napoletana (Thin, Round)
Large 8 slices 12.95
Medium 6 slices 10.95

toppings Add 1.00
Olives | Pepperoni | Sauteed Green Peppers | Fresh Mushrooms | Red Onions | Broccoli | Spinach | Roasted Red Peppers | Ham | Salami | Red Onions | Italian Sausage | Roma Tomatoes | Banana Peppers

gourmet toppings Add 2.00
Anchovies | Grilled Chicken | Meatballs | Hot Peppers | Prosciutto | Artichokes

calzones
Calzones, stromboli, & more

calzone classico 8.50
Ham, mozzarella cheese, ricotta cheese and parmigiana cheese

cheese calzone 8.50
Blend of mozzarella and romano cheese

philly calzone 10.50
Thin grilled steak with mozzarella and romano cheese

vegetable calzone 8.00
Spinach, broccoli, tomatoes, mushrooms, green peppers and onions with mozzarella cheese and romano cheese

spinach & chicken stromboli 11.00
Fresh spinach, grilled chicken, bacon, mozzarella cheese and romano cheese

stromboli 11.00
Italian sausage, pepperoni, ham, salami, mushrooms, and sautéed green peppers with onion and a blend of mozzarella and romano cheese

philly stromboli 11.00
Thin grilled steak, onions, mushrooms,green peppers with mozzarella cheese and romano cheese

pepperoni roll
Pepperoni and mozzarella cheese
Small 7.00 | Large 14.00

sal's fiery hot pepperoni roll
​Small 10.00 | Large 18.00

kids-menu
kids menu

For children 12 & under

pasta features 5.75
Add a cup of soup or small salad for 2.00

Stuffed Shells Al Forno
Lasagna Classico
Gnocchi Al Forno
Manicotti
Oven Baked Cavatelli
Cheese Ravioli

traditional pasta 5.75
Choice of pasta and sauce

subs 5.00
Includes french fries or soup

Meatball Parm
Cheese Steak
Italian
Sicilian
Turkey
Ham & Cheese

kids pizza (Plain Pizzette) 5.00
Toppings add 1.00 each