Pasta
Served with soup or salad, 2 garlic rolls
PENNE ALLA VODKA 14.50
Penne pasta in cream sauce with prosciutto di parma, shallots and Absolut vodka sauce. Add chicken for 4.00 or shrimp at market price
PASTA SEMPLICE 9.50
Spaghetti tossed in extra virgin olive oil & fresh garlic
Add Grilled Chicken 4.00
SPAGHETTI CARBONARA
14.00
Spaghetti with snow peas, onions, prosciutto and eggs, sprinkled with parmigiano cheese
PENNE PRIMAVERA 14.50
Penne pasta with broccoli, spinach, asparagus, mushrooms and tomatoes served with your choice of garlic and extra virgin olive oil or marinara sauce. Add chicken for 4.00 or shrimp at market price
CAPELLINI MILLE FIORI 15.00
Angel hair pasta tossed with crabmeat, fresh tomatoes and shiitake mushrooms in a cream sauce
CAVATELLI PORTOBELLO 16.50
Cavatelli pasta, sautéed portobello mushrooms, broccoli, chicken and jumbo shrimp in creamy aurora sauce
PASTA CON TOMATO BASIL 12.50
Penne pasta blended with fresh tomatoes, garlic and basil
TRADITIONAL PASTA 11.50
Create your own pasta dish
Choice of topping: Meatballs, Sausage or Vegetarian with aglio e olio (garlic & oil);
For vegetarian, choose one: broccoli, asparagus, spinach, mushrooms, sun-dried tomatoes, eggplant. Additional vegetables add 1.50 each.
Choice of pasta: Spaghetti, Penne, Linguini, Capellini, Fettuccine, Cavatelli (add 1.50), Gnocchi (add 1.50)
Gluten -free add 2.00
Choice of sauce: Tomato, Marinara, Alfredo, (Meat Sauce*, Blush Cream*, Creamy Pesto* *Add 2.50)
Oven-Baked Dishes
Served with soup or salad, 2 garlic rolls .
PARMIGIANA
Choice of eggplant or meat, topped with melted mozzarella cheese, served with capellini
EGGPLANT PARAMIGIANA WITH MARINARA SAUCE 13.50
CHICKEN PARMIGIANA WITH TOMATO SAUCE 15.00
PROVINI VEAL PARMIGIANA WITH TOMATO SAUCE 16.00
OVEN-BAKED CAVATELLI 12.50
STUFFED SHELLS AL FORNO 12.50
GNOCCHI AL FORNO 12.50
MANICOTTI AL FORNO 12.50
LASAGNA CLASSICO 12.50
BAKED ZITI 12.50
Ravioli
Served with soup or salad, 2 garlic rolls
Choice of sauce: Tomato, Marinara, Creamy Pesto, Alfredo, Tomato Basil or Blush Cream
MEAT RAVIOLI 1400
LOBSTER RAVIOLI 16.00
CRAB MEAT RAVIOLI 16.00
SPINACH RICOTTA RAVIOLI 14.00
CHEESE RAVIOLI 13.00
CAVATELLI PORTOBELLO 16.50
Cavatelli pasta with sauteed portobello mushrooms, broccoli, chicken and jumbo shrimp in a creamy blush sauce
SHELLS AL FORNO 12.50
Oven baked shells stuffed with ricotta cheese & covered with mozzarella cheese
Sal's Flame-Grilled Steaks and Seafood
Choice of Sides:
Steamed Broccoli
Side of Pasta
House Soup
Baked Potato
French Fries
CHAR-GRILLED DELMONICO
12 oz. 18.00, 14 oz. 22.00, 20 oz. 26.00
HAND CUT NEW YORK STRIP
8 oz. 14.00, 12 oz. 16.00, 14 oz 18.00
PREMIUM PORK BABY BACK RIBS
Slowly roasted Baby Back Ribs, Served with our sweet homemade BBQ sauce
1/2 slab 11.99, Full slab 18.99
GRILLED PORK CHOP
One Chop 9.00, Two Chops 18.00
SURF & TURF
Lobster Tail with your choice of one of our hand cut steaks
*Market Price
GRILLED SALMON
8 oz. 16.00
BLACK ANGUS PRIME RIB
Black Angus Prime Rib in our special seasoning served with a potato crocchette and mixed vegetables
Queen cut 12 oz 16.00 King Cut 20 OZ. 22.00
FILETTO ITALIANO 16.00
Two 3 oz. Black Angus filets pan-seared with mushrooms in a Chianti demi glaze and served with a potato crocchette and mixed vegetables
Calzones, Strombolis & Pepperoni Rolls
CALZONES
Philly 10.50
Cheese 8.50
Vegetable 8.00
Classico 8.50
STROMBOLIS & PEPPERONI ROLLS
Italian Stromboli 11.00
Philly Stromboli 11.00
Spinach & Chicken Stromboli 11.00
Pepperoni Roll
Piccolo 7.00 Grande 14.00
Sal's Fiery Hot Pepperoni
Piccolo 10.00 Grande 18.00